Our 72% Cacao bar is delicate and well balanced, with floral, jasmine-like tasting notes. This bean to bar chocolate is made with all-natural ingredients, and has billions of added live cultures. 

We keep our cacao unroasted to preserve the heat-sensitive polyphenols (healthy plant compounds), ensuring our chocolate stays nutrient-rich and full of flavour, as nature intended.

Ingredients: Unroasted cacao*♦, Coconut sugar*♦, Cocoa butter*, Live Culture:
Lactobacillus Acidophilus.

Ombar 72% Cacao (35g)

€2.75Price
    Contact Us

    Finca la Caldera, Avenida Francia, San Eugenio Alto, Adeje

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    Phone

    +34 682 20 92 38

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